期刊论文

Effects of asparagus on weights of mice on high-fat diet

中文

中国微生态学杂志

1005-376X

2019

31

2

149-152

10.13381/j.cnki.cjm.201902006

060100990115:湖南中医药大学与沅江市政府科研合作基金项目 :湖南中医药大学一流学科项目

本校为第一机构

目的 探究芦笋对高脂饮食小鼠体质量的影响.方法 将实验动物随机分为正常组、高脂饮食组、高脂饮食低剂量芦笋组、高脂饮食中剂量芦笋组、高脂饮食高剂量芦笋组、高脂饮食阳性对照组.其中正常组喂食正常饲料,其余组喂食高脂饲料.分别灌胃蒸馏水(正常组、高脂饮食组)、芦笋1.05 g/ (kg·d)(高脂饮食低剂量芦笋组)、芦笋2.10 g/ (kg·d)(高脂饮食中剂量芦笋组)、芦笋4.20 g/ (kg·d)(高脂饮食高剂量芦笋组)、降脂理肝汤1.19 g/ (kg·d)(高脂饮食阳性对照组),每天2次,每次0.35 mL.比较分析各组小鼠的体质量变化,同时对各组之间的雌性小鼠和雄性小鼠体质量变化进行对比.结果 随饲养时间的增加,服用芦...

Objective To explore the effect of asparagus on the weights of mice on high-fat diet. Methods The animals were randomly divided into normal group, high-fat diet group, high-fat diet/low-dose asparagus group, high-fat diet/medium-dose asparagus group, high-fat diet/high-dose asparagus group, or high-fat diet positive control group.The normal group was fed normal feed, while all the other groups were fed high-fat feed.Distilled water (normal group, high-fat diet group), asparagus 1.05 g/(kg·d) (high-fat diet/low-dose asparagus group), asparagus ...